(All menu items subject to availability and price change)
Lunch Entrees
Most served with your choice of baked sweet potato, baked potato, pasta, Roadhouse Fries, rice pilaf, garlic mashers or veggies. Substitute sweet potato fries 2.00.
Pork Chop
$11.99
6 oz center cut chop marinated in herb vinaigrette dressing.
Grilled Chicken
$14.49
A juicy 8 oz skinless boneless breast served on a bed of rice pilaf, topped with parmesan ranch or your choice of barbecue sauce.
Pulled Pork
$13.99
Slow smoked pork, tossed in hickory barbecue, and topped with our house made red pepper coleslaw.
Grilled Shrimp
$12.99
Jumbo prawns, seasoned and basted with a roasted garlic butter. Served on a bed of rice pilaf.
Whiskey River Salmon
$16.99
Salmon fillet marinated and grilled to a warm pink center.
Top Sirloin Steak
$14.99
Choice steak seasoned with our special house spice blend.
Half Rack of Baby Back Ribs
$15.99
Smoked and slow cooked with your choice of our house made BBQ sauce.
Spicy Mac n Cheese
$15.99
House-made creamy cheese sauce with beer, jalepeños & red pepper flakes. For those that like it extra hot try it Cajun style! With tri tip – 15.99 With 8oz chicken breast – 14.99 With shrimp – 14.49
Most served with your choice of baked sweet potato, baked potato, pasta, Roadhouse Fries, rice pilaf, garlic mashers or veggies. Substitute sweet potato fries 2.00.
†NOTICE: Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
To our guests with food sensitivities or allergies: We cannot ensure that menu items do not contain ingredients that might cause an allergic reaction. Please consider this when ordering.