Filled with a blend of three cheeses and jalapeños, fried and served with our three pepper sauce.

A full pound of wings and drummies tossed in your choice of medium or scream’n hot sauce. Arrives with tortilla chips, celery, carrots and our signature “Bleu Cheese dressing”.

A full pound of wings and drummies tossed in your choice of Hickory Smoke or Watermelon Barbecue Sauce. Served with tortilla chips, celery, carrots and ranch dressing.

Thinly sliced sweet onions, breaded, deep fried and served with a Creole-inspired dipping sauce.

Topped with bacon, cheese and served with sour cream. (Add pico de gallo – 1.50 extra)

A flour tortilla filled with jack and cheddar cheese. Grilled and complimented with guacamole, sour cream and pico de gallo. (Add chicken or beef asada – 4.99 extra)

Not so little plate piled high with tortilla chips layered with pinto beans, jack and cheddar cheese, pico de gallo, sour cream, guacamole and jalapeños. (Add chicken or beef asada – $4.99 extra)

Four jumbo tiger prawns battered, seasoned with unsweetened coconut, and fried to perfection. Served with three pepper sauce.

Sautéed beef tenders with button mushrooms, garlic and red wine demi-glace.

Ten beef and pork meatballs tossed in our housemade watermelon BBQ sauce.

Fresh homemade guacamole, served with tortilla chips.

Breaded chicken tenders served with ranch dressing.

A large portion served with a side of our spicy creole sauce.

Cup 6.49 – bowl 7.99

A mix of romaine, iceberg, leaf lettuce, cabbage, carrots, tomatoes and red onion rings with your choice of dressing.

Shredded jack and cheddar cheese, and real bacon over our Garden Salad.

Fresh romaine lettuce tossed in Caesar dressing with parmesan cheese and homemade garlic croutons.

Mixed greens, diced tomatoes, candied walnuts, dried cranberries, red onions, bacon and blue cheese crumbles.