Dinner Menu

Jump to: Appetizers, Beef from the Grill, Prime Rib, Combinations, Dinner Specialties, Side Items, Salads, On the Bun, Beverages, Beers on Tap, Bottled Beers, Specialty Drinks, Wine List, Daily Specials (wine), Martini List, Desserts

(Menu item prices subject to change)

Appetizers

Tennessee Wraps – 8.75
Filled with a blend of three cheeses and jalapeños, fried and served with our three pepper sauce.

Buffalo Wings – 10.50
A full pound of wings and drummies tossed in your choice of medium or scream’n hot sauce. Arrives with tortilla chips, celery, carrots and our signature “Bleu Cheese dressing”.

BBQ Wings – 10.50
A full pound of wings and drummies tossed in your choice of Hickory Smoke or Watermelon Barbecue Sauce. Served with tortilla chips, celery, carrots and ranch dressing.

Onion Strings – 7.00
Thinly sliced sweet onions, breaded, deep fried and served with a Creole-inspired dipping sauce.

Loaded Potato Skins – 8.50 (Add pico de gallo – 1.00 extra)
Topped with bacon, cheese and served with sour cream.

Quesadilla – 7.50 (Add chicken or beef asada – 3.00 extra)
A flour tortilla filled with jack and cheddar cheese. Grilled and complimented wth guacamole, sour cream and pico de gallo.

Best Little Nachos – 8.00 (Add chicken or beef asada – $3.00 extra)
Not so little plate piled high with tortilla chips layered with pinto beans, jack and cheddar cheese, pico de gallo, sour cream, guacamole and jalapeños.

Coconut Shrimp – 9.00
Four jumbo tiger prawns battered, seasoned with unsweetened coconut, and fried to perfection. Served with three pepper sauce.

Steak Bites – 11.00
Sautéed beef tenders with button mushrooms, garlic and red wine demi-glace.

Watermelon Meatballs – 8.50
Ten beef and pork meatballs tossed in our housemade watermelon BBQ sauce.

Guacamole Dip – 8.00
Fresh homemade guacamole, served with tortilla chips.

Chicken Tenders – 9.00
Breaded chicken tenders served with ranch dressing.

Sweet Potato Fries – 5.50
A large portion served with a side of our spicy creole sauce

Salads

Dressings: Blue Cheese, Ranch Thousand Island, Parmesan Ranch and Caesar
Fat Free: Italian, Raspberry Vinaigrette
Gluten Free: Catalina, Balsamic, Honey Mustard

Best Little Garden Salad – 4.00
A mix of romaine, iceberg, leaf lettuce, cabbage, carrots, tomatoes and red onion rings with your choice of dressing.

Best Little Roadhouse Salad – 5.50
Shredded jack and cheddar cheese, and real bacon over our Garden Salad.

Caesar Salad – 5.00
Fresh romaine lettuce tossed in Caesar dressing with parmesan cheese and homemade garlic croutons.

Harvest Salad – 6.50
Mixed greens, diced tomatoes, candied walnuts, dried cranberries, red onions, bacon and blue cheese crumbles.

Chicken Taco Salad – 13.50
Seasoned chicken, mixed greens, pico de gallo, pinto beans, shredded cheese, sour cream, guacamole, tortilla strips, drizzle of spicy ranch            

Ground beef – 14.50
Grilled Steak – 15.50

BBQ Chicken Salad13.00
Mixed greens topped with tortilla strips and hickory BBQ chicken.

The Grill Salad – A Garden, Roadhouse, or Caesar salad with choice of:
Grilled Chicken, Smoked Tri-Tip or Crispy Chicken – 12.50
Grilled Shrimp or Coconut Shrimp – 13.50
Steak, Whiskey River Salmon –14.50
Sub Harvest Salad – 1.00

Beverages

Pepsi, Diet Pepsi, Sierra Mist, Mtn Dew,Dr Pepper, Diet Dr. Pepper,Mug Root Beer,Lemonade , Coffee, Decaf Coffee, Iced Tea, Hot Tea – 2.50 (free refills)

Henry’s Root Beer – 3.00
Strawberry Lemonade – 3.25 (one free refill)
Milkshakes – 4.50 (chocolate, strawberry, vanilla, brownie, caramel)

†NOTICE: Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

To our guests with food sensitivities or allergies:  We cannot ensure that menu items do not contain ingredients that migh cause an allergic reaction.  Please consider this when ordering.

From the Butcher Block

All steaks are USDA , heavy aged, grilled over a mesquite wood fire and generously seasoned with our house blend of spices.  Entrees are served with choice of side salad, house made yeast rolls and a side choice.  Substitute a harvest salad for 1.00, or sweet potato fries for 2.00  Add cheese or bacon for .50

If you would like to enhance your grilled steak with a delicious homemade sauce, we offer a Red Wine Demi-Glace or Peppercorn for $1.50. Add sautéed mushrooms or onions for .50 each.

Add Grilled or Coconut Shrimp to Any Entree – 6.75

Best Little Sirloin Steak – 6 oz. – USDA Choice, heavy aged. Lean.- 17.50
Best Big Sirloin Steak
– 12 oz. – Also available as a thick “baseball” cut cooked rare to medium rare only. Lean. – 24.00

Ribeye Steak – 12 oz. – King of steaks. Heavy Marbling.- 26.50

New York Strip Steak– 12 oz. -Medium Marbling.- 24.00

Petite Filet Mignon – 6 oz. – The most tender cut. Lean. – 24.50

Filet Mignon – 9 oz. – The most tender cut. Lean. – 29.50

Porterhouse Steak– 22 oz. – The ultimate- Bone in New York & Filet Mignon. – 29.50

Smoked Tri-Tip – 10 oz. –Tender sliced steak cooked medium rare, while it lasts, served with your choice of barbecue sauce. – 18.50

Add Grilled or Coconut Schrimp to Any Entree 6.75

Prime Rib

Served Monday – Friday after 4pm. Saturday – Sunday from noon to closing
Marinated 24 Hours and slow-roasted to perfection – rare to medium rare while it lasts. Select a larger cut for 1.50 per ounce

8-oz. cut – 18.50
12-oz. cut – 22.50
16-oz. cut – 26.50

Bar-B-Que Platters

Grilled and served with your choice of barbecue sauce.

Full Rack of Baby Back Ribs – 24.00
Half Rack of Baby Back Ribs –
17.50

Chicken and Baby Back Ribs – 22.00

Prime Rib and Baby Back Ribs – 25.00

Smoked Barbecue Platter –smoked tri-tip, grilled chicken, baby back ribs & pulled pork. Serves 3 to 4 people. – 64.00

BBQ SAUCES Hickory Smoke Barbecue Sauce (Traditional)

Watermelon Barbeque Sauce (Light, refreshing with a kick)

Side Dishes

Roadhouse Fries – 3.50
Seasonal Vegetables –
3.50
Sautéed Mushrooms –
3.50
Sautéed Onions –
3.50

Pasta – 3.50
Baked Potato – 3.50
Soup of the Day Cup –4.50
Soup of the Day Bowl – 5.50
Sweet Potato – 4.50
Sweet Potato Fries -5.50
Roasted Garlic Mashers – 3.50
Rice Pilaf – 3.50
4 Yeast Rolls w/honey butter – 3.00
One Dozen -7.50

Rare cold red center   Medium Rare warm red center   Medium pink center  Med. Well hot, slightly pink center    Well hot gray center

On the Bun

All burgers and sandwiches are served with choice of side item.

Burger add ons: Mushrooms, BBQ sauce, onions, pico de gallo, cheese .50, Guacamole, blue cheese 1.00,  Bacon 1.50

Burger substitutions:  Chicken breast or veggie patty 1.00. 

Cup of Soup 1.00, Bowl of Soup 2.00  Side Salad 2.00.  Sweet potato fries 2.00.  Harvest salad 3.00

Best Little Roadhouse Burger – Our burgers are all a half pound of Fresh USDA ground chuck and grilled over mesquite wood. – 9.00

Creole Burger –Seasoned with Cajun spices and topped with pepper jack cheese, jalapenos and spicy creole sauce. – 10.50

MoMo’s Southern Burger – Pepper jack cheese, guacamole and pico de gallo. – 10.50

Circle M Bacon Burger – Hickory smoked bacon and cheddar cheese with your choice of barbecue sauce. – 11.00

Roundup Burger –BBQ sauce, cheddar cheese, bacon and onion strings. – 11.50

Pulled Pork –Slow smoked, topped with jack cheese and our house made coleslaw. – 9.50

Veggie Burger- A delicious house made blend of rice, vegetables and nuts. – 10.00

Steak Sandwich –6oz sirloin, grilled the way you want it. – 12.00

Smoked Tri-Tip Sandwich – Tender sliced steak served medium rare with choice of barbecue sauce. –  10.00

Grilled Chicken – 8ounce boneless, skinless breast, topped with Parmesan ranch or Choice of barbecue sauce. –  10.00

Turkey Club Sandwich –Turkey, bacon, jack and cheddar cheeses, lettuce, tomato, onion, pickles and mayo on toasted sourdough bread. –  9.00

BLT Sandwich – A classic bacon, lettuce, tomato layered on toasted sourdough bread with mayonnaise. – 8.00

Honey Chipotle Chicken Sandwich- A tender chicken breast grilled and topped with jack cheese, bacon and house made honey chipotle sauce. – 11.50

Dinner Specialties

Served with a choice of side plus salad or soup.  Substitute a harvest salad for 1.00

Pork Chops – Two 7-oz. center cut chops marinated in herb vinaigrette dressing. – 16.00

Grilled Chicken – A juicy 8oz. skinless boneless breast topped with Parmesan ranch or your choice of barbecue sauce. – 15.50

Pulled Pork – 10 oz. slow smoked, tossed in hickory BBQ, and served with our house made red pepper coleslaw. – 15.50

Whiskey River Salmon – Salmon filet marinated and grilled to a warm pink center. – 18.50

Grilled Shrimp – Seven tiger prawns seasoned and basted with a roasted garlic butter. Served on a bed of rice pilaf. – 16.50

Coconut Shrimp – 5 Large tiger prawns battered with unsweetened coconut, served on a bed of rice pilaf. – 16.50

Masher Bites – Beef tender and button mushrooms sautéed in red wine demi-glace served over our garlic mashed potatoes. – 18.50

Spicy Mac n Cheese House made creamy cheese sauce with beer, jalepeños & red pepper flakes. For those that like it extra hot try it Cajun style!
With tri tip -18.00
With 8oz chicken breast – 16.00
With jumbo prawns – 17.00

Add Grilled or Coconut Shrimp to Any Entree  – 6.75
There Will be a 2.00 Charge for Splitting an Entree

Beers on Tap

16oz. 22oz.
Cascade Lakes Blonde $5.00 $6.00
Bud Light $4.25 $5.25
Coors Light $4.25 $5.25
Blue Moon $5.00 $6.00
Gilgamesh Mamba $5.00 $6.00
Rogue Dead Guy $5.50 $6.50
Mirror Pond $5.00 $6.00
Deschutes Seasonal $5.00 $6.00
Black Butte Porter $5.00 $6.00
Widmer Hefeweizen $5.00 $6.00
Fat Tire Amber $5.00 $6.00
Rogue Dead Guy Ale $5.50 $6.50
Angry Orchards Cider $5.50 $6.50
Stella Artois $5.00 $6.00
Worthy IPA $5.00 $6.00
Deschutes Fresh Squeezed $5.00 $6.00

Bottled Beers

Budweiser – $3.50
Bud Light – $3.50
Coors Light – $3.50
Miller Lite – $3.50
MGD – $3.50
Corona – $4.00
Corona Light – $4.00
Heineken – $4.00
Guinness – $4.00
Mike’s Hard Lemonade – $4.00

Specialty Drinks

Nuclear Margarita – $7.50
Cuervo Gold, triple2sec, Roses Lime juice with a shot of Grand Marnie

Tennessee Tea – $7.00
Vodka, gin, rum, triple sec, sweet & sour and Pepsi

Citron Strawberry Lemonade – $7.50
Absolut Citron vodka, strawberries, lemonade and a splash of Sierra Mist

Tropical Sunset – $7.00
Peach schnapps, amaretto, rum, cranberry juice, sweet & sour and Sierra Mist

Best Little Punch – $7.00
Yukon Jack, Malibu, Southern Comfort, banana liqueur, cranberry, Pineapple and orange juice

Cranberry Shizzle – $7.00
Vodka, Malibu Rum, Sweet & Sour, cranberry juice and splash of Sierra Mist

Best Little Sweet Tea- $7.00

Jeremiah Weed Vodka, lemonade, splash of iced tea

The 21+ Wine Menu

White Wines

Chardonnay Glass Bottle
14 Hands (WA) $6.50 $24.00
Wine By Joe (OR) $8.00 $30.00
Toasted Head (CA) $$7.50 $28.00
La Crema Sonoma Station (CA) ‘03 —- $34.00

Other Whites

Willamette Valley Riesling (OR) $7.00 $26.00
Chateau Ste. Michelle Sauvignon Blanc (WA) $6.00 $22.00
Eola Hills Pinot Gris (OR) —- $30.00
Willamette Valley Pinot Gris (OR) $8.00 $30.00

Red Wines

Cabernet
Red Diamond (WA) $6.00 $22.00
Genesis by Hogue Cellars $7.50 $28.00
Simi “Alexander Valley” (CA) —- $38.00
Conn Creek (CA) —- $32.00
Simi “Alexander Valley” (CA) —- $38.00

Merlot

14 Hands (WA) $5.50 $20.00
Red Diamond (WA) $6.00 $22.00
Clos du Bois Alexander Reserve (CA) ‘02 —- $33.00
Chateau Ste. Michelle Indian Wells (WA) —- $38.00

Other Reds

Snoqualmie Cab/Merlot Blend (WA) $5.50 $20.00
Maryhill Cab/Merlot Blend (WA) $8.50 $32.00
Bogle Petite Sirah (CA) $7.00 $26.00
Ravenswood Lodi Zinfandel (CA) $8.50 $32.00
Mark West Pinot Noir (CA) $6.50 $24.00
Eola Hills Pinot Noir (OR) $8.50 $32.00
Willamette Valley Pinot Noir (OR) —- $42.00
The Best Little Roadhouse proudly offers Sycamore Lane as our house wine: Chardonnay, Cabernet Sauvignon, Merlot, White Zinfandel $4.75 $17.00

Daily Drink Specials

Monday: 1/2 off Bottles of Wine
Tuesday: 22 oz. Draft Beers for $4.75
Wednesday: All Specialty Drinks for $5.00
Thursday: List Martinis for $4.00
Friday: Tennessee Tea for $5.75
Saturday: Best Little Sweet
Sunday AM: Mimosa & Bloody Mary for $4.00
Sunday PM:Paradise Punch for $5.50

Martini List

Apples on Fire- Sour apple pucker, Fireball, sweet and sour, Sierra Mist
Black Raspberry Kamikaze
Vodka, black raspberry liqueur, sweet and sour and squeeze of fresh lime
Blue Pom Tini
Blueberry vodka, pomegranate juice, sweet and sour, and fresh squeezed lemon with a sugar rim
Banana Cream Pie
Banana Liquer, Creme de Cacao, vodka and half and half
Cactus Juice-
Tequila, Amaretto, Sweet and sour
The CougarRaspberry Vodka, triple sec, squeeze of lime, cranberry juice with lime garnish
Flirtini
Vodka, peach schnapps, raspberry liqueur, pineapple juice
Key Lime Pie
Vanilla Vodka, melon liqueur, pineapple, fresh lime juice shaken with whip cream
Malibu Barbie
Malibu Rum, triple sec, pineapple juice, and a dash of grenadine garnished with a cherry
Margatini
Cuervo Gold, Cointreau, and sweet & sour with a squeeze of fresh lime
Pomegranate
Citron vodka, triple sec, pomegranate juice, squeeze of fresh lime w/ a sugar rim
Roadhouse Up & Dirty
Vodka, splash of vermouth, splash of olive juice— the dirtier the better! Garnished with an olive

Desserts

Outrageous (I’m Screamin’ Outrageous) Fudge Brownie – $5.00
Vanilla ice cream and chocolate syrup on a homemade brownie, topped whipped cream

Butterfinger Sunday-$4.50
Two large scoops of vanilla ice cream with crushed butterfingers, caramel, chocolate syrup, whipped cream and a cherry

Chocolate Cake for Two – $5.50
Thick, rich cake, layered upon layer with creamy fudge filling. Served ala mode

Crème Brule Cheesecake – $4.50
Add strawberries for $.50

21+ Brownie Martini (ADULTS ONLY) – $6.00
Vanilla Cupcake Martini with house made brownie